Capsicum annuum PETER PEPPER YELLOW (5 seeds)

The yellow penis pepper, or yellow peter pepper, is an edible plant from the Solanaceae family.
Each plant reaches approximately 80 cm in height.
This is a very old, highly original variety, featuring a suggestive shape and a yellow color.
Its evocative fruits measure between 5 and 8 cm in length.
This chili is quite hot, ranking between 10,000 and 23,000 units on the Scoville scale.

Uses:

A Bright Botanical Rarity

Retaining the atypical shape of the Peter Pepper, this yellow variety stands out with a more pronounced fruity flavor.
Productive and tasty, its fruits offer distinctively zesty and tangy notes, making it a favorite among collectors of rare peppers.

A Zesty Twist for Your Culinary Creations

With a medium-to-high heat intensity, it is highly versatile in the kitchen.
Its unique profile enhances a wide range of preparations, from fresh salads and slow-cooked stews to exotic sauces and spicy dishes.

A Luminous Ornamental Gem

Its vibrant yellow hue adds a striking decorative touch to any vegetable garden.
Perfect for those seeking original and amusing varieties, it thrives in gardens and is equally well-suited for container gardening on sunny balconies or terraces.

Culture, Germination, and Sowing:

• Sowing for this unusual yellow pepper begins at the end of May.
• Soak the seeds in water for 6 to 12 hours.
• Next, bury the seeds under 2 to 3 millimeters of fine potting soil and water gently using a sprayer.
• Finally, place the culture in a location with a temperature between 25 and 30°C.
• Germination will occur 2 to 4 weeks later.
• Once sprouted, transplant the seedlings into separate pots.
• When they reach 15 to 20 cm in height, plant them directly in the garden in a full sun location.

Original and very rare pepper.
Yellow, edible, but very hot fruits.
Reproducible, untreated seeds.
Easy to grow in sunny areas.