Reference: 1232
Desert Rose, also known as the Impala Lily or Adenium obesum in Latin, is a succulent plant from the Apocynaceae family. It is a perennial shrub native to East Africa and Arabia.
Its flowers are delicate and colorful, generally in shades ranging from pink to red. They are funnel-shaped and typically measure between 3 and 5 centimeters in diameter.
Impala lily seeds are shaped like small sticks, orange in color, and measure an average of 1 centimeter in length.
The leaves are thick and very glossy; they release a toxic latex when cut.
The Gardener's Miniature Baobab
Growing the famous "Desert Rose" from Ethnoplants seeds allows you to admire one of the most fascinating silhouettes in the plant world.
This succulent shrub develops a massive caudex, a spectacular swollen base that stores water with remarkable efficiency.
Its unique form, naturally suited to the art of bonsai, produces a brilliant bloom that turns every pot into a true living sculpture.
A Masterpiece for Xerophyte Enthusiasts
Native to the semi-arid regions of Africa and the Arabian Peninsula, the Desert Rose is highly valued for its drought resistance and its miniature baobab appearance.
Its vibrant pink or red blossoms contrast beautifully with its sculptural trunk and glossy foliage, making it a centerpiece for any indoor or conservatory succulent collection.
The soil should be rather sandy. Mix in a little potting soil to provide necessary nutrients. When planting in a pot, it is important to drain the bottom well with gravel, for example.
It acclimates to all kinds of light but prefers a full sun location. For artificial lighting, use MH or HPS lamps, though it will tolerate neons during the winter period.
It grows best when the temperature ranges from 25 to 35°C; below this, growth slows significantly. Never let the temperature drop below 10°C.
This arid-climate plant grows in very dry environments. It is important not to overwater; once a week is sufficient. Never leave stagnant water in the saucer (risk of root rot).
There are two methods to propagate the Kudu effectively: either by seeds or by "smothered" cuttings (cuttings under cover) using a healthy stem about 10 to 15 cm long.
This article was written by Julien on 07/15/2026.
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